DOC - 2016
San Marco, Montefalcione
Made from carefully selected 100% Aglianico grapes and from an exceptional vintage, this 2016 Irpinia Aglianico offers intense sensory experiences.
After years of bottle aging, one can appreciate the intense spicy aromas and ripe red fruit notes, with hints of licorice.
This wine is structured, with a soft and enveloping tannin.
Exclusively produced from 100% Irpinia Aglianico grapes from Vigna San Marco.
Vineyard: Vigna San Marco, plots 198 – 199
Altitude of the vineyard: between 500 and 512 meters above sea level
Exposure of the vineyard: south
Grapes: 100% Irpinia Aglianico
Origin of the grapes: Montefalcione (AV)
Soil characteristics: clay mixed with sandstone on a limestone skeleton
Harvest: October 16, 2016
Training system: Spurred cordon-trained Guyot system
Planting distance: 280×160
Alcohol content: 13.40% vol.
Total acidity: 6.45 g/l
Total dry extract: 34.1 g/l
Yield per hectare: 70 quintals
Total sulfur dioxide: 51 mg/l
Winemaking process: Destemming, maceration, and alcoholic fermentation carried out in stainless steel at controlled temperature
Aging: Malolactic fermentation and aging in stainless steel for 8 months before bottling.
Separate all components and dispose correctly
Glass bottle (GL 71)
*Plastic cap (LDPE 4)
Aluminium capsule (ALU 41)
Always check regulations of your municipality
*Completely recyclable and made from renewable biopolymers derived from sugarcane
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All wines are PDO (Protected Designation of Origin) with a planned maturation in stainless steel and bottle for not less than 18 months